Recipe for bear garlic soup

In this time of confinement, EuroDSP has concocted a few recipes for you to make at home. Discover our bear garlic soup recipe:

For 4 people.

Ingredients:

• 2 to 3 bunches of bear’s garlic (it’s the right season!)
• 3-4 potatoes
• ½ Onion
• ½ – 1 jar of fresh cream
• 0.5 l of broth
• Salt, pepper

Preparation:

1. Sauté the onion, add the washed bear garlic and fry briefly.
2. Season, add the potatoes cut into small cubes and pour in the stock.
3. Simmer for about 30 minutes on low heat.
4. As soon as the potatoes are soft, remove them from the heat and mix with a hand blender.
5. Add the crème fraîche.

And voilà, your garlic bear soup is ready!

Stay home and stay safe